Restaurant Food Fast: May 2009

Saturday, May 30, 2009

Episode 69 - Pork Shoulder

Click to Play

This week we show you how to make your own dry rub and the benifits of pork. Enjoy!

Sunday, May 24, 2009

Episode 68 - Miguel Asks...

Click to Play

In this episode we clean up the backlog of questions. Enjoy.

Sunday, May 17, 2009

Episode 67 - Pepper Encrusted Filets

Click to Play

This week: Ward is back, cooking filets, all is right with the world.

Sunday, May 10, 2009

Episode 66 - Ward is MIA

Click to Play

This week we cook some beef kabobs, in addition to Chuck flying solo...

Sunday, May 3, 2009

Episode 65 - Still grillin'

Click to Play

This week we kept the grill fired up and grilled an eye of round. Enjoy!

Why are we making this podcast?

We started messing around with podcasting a couple of years ago. Mainly as a way of entertaining ourselves. Ward, the cameraman and producer, has lived in the internet world for many years. It's part of his job, and it carried over into his personal life. Which, in turn, carried over into my life. Ever notice how things are much more fun when you can drag friends and family into it with you?

After doing some basic rant podcasts, and assorted video blogs, we decided to do a cast that brought some value to the internet community, while providing us with a hobby. We wanted to produce a show that other people might benefit from and one that was enjoyable to watch. Ward didn't want to produce "another" Tech show, even though he is fully qualified in that specialization. One day The Squirrel mentioned that we should do a cooking show, since many people ask me for recipes and cooking advice. I have a culinary degree and have run many types of restaurants, from dives to fine dining. I have dabbled in catering, and still do on occasion.

That suggestion evolved into Restaurant Food Fast where we hope to show people that cooking is easy, and fun, and anyone can do it. You CAN make those recipes that you order in a restaurant, and it's actually quite simple.

Thanks for watching!
Chuck

Restaurant Food Fast

Saturday, May 30, 2009

Episode 69 - Pork Shoulder

Sunday, May 24, 2009

Episode 68 - Miguel Asks...

Sunday, May 17, 2009

Episode 67 - Pepper Encrusted Filets

Sunday, May 10, 2009

Episode 66 - Ward is MIA

Sunday, May 3, 2009

Episode 65 - Still grillin'

Why are we making this podcast?

Sign up for the feed

Followers

Blog Archive

Podcamp Pittsburgh