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Saturday, February 21, 2009

Episode 55 - Palacinka

This is our last eastern European episode. We took a standard that many people like but dont cook at home, palacinka, or crepes as they are known in France. A very easy recipe and we show you that you dont need any specials pans or equipment to make them. Enjoy!


2 comments:

Corey Charette said...

When Ward talked about this on our podcast (http://www.averagejoeshow.com) on Friday I was excited to see this.

Another great show. Great to learn of the different ways to prepare Palacinka.

Also, camera work on this episode was the best I've seen so far.

Great job guys!

Hutch Jr. said...

Great show guys, I used to have a buddy that worked at the Crepe Place in the old theater on Walnut Street in Shadyside and thy had a ham and cheese crepe that was deep fried I am prettysre, it was awesome